Indulge in the ultimate treat with a delightful twist – Baileys-infused mini cheesecakes! Who can resist the allure of Baileys Irish cream? Well, imagine combining its luscious flavors with a fun cheesecake mixture, and you have a match made in dessert heaven.
This recipe is an absolute winner, allowing you to create mini cheesecakes that will captivate your taste buds. The magic lies in the gooey, chocolatey goodness of the Oreo crust combined with the velvety smooth texture of the cheesecake filling. With each bite, you’ll be transported to a realm of pure bliss, savoring the irresistible taste and delightful fluffiness that only cheesecake can offer.
But here’s the best part – you can relish every mouthful without feeling guilty! These mini cheesecakes are the perfect portion size, ensuring you can indulge in the rich flavors of Baileys without overindulging. So, whether you’re entertaining guests, celebrating a special occasion, or simply treating yourself, these Baileys-infused mini cheesecakes are the perfect sweet delight to satisfy your dessert cravings.
Experience the joy of Baileys and cheesecake combined, and let this recipe become your go-to guilt-free indulgence. The harmonious blend of flavors will leave you craving more, making it a truly wonderful dessert that you can’t get enough of. So, go ahead and embrace the pleasure of enjoying a taste of Baileys in every little bite of these mini cheesecakes. Your taste buds will thank you, and you’ll savor each moment as you bask in the pure bliss of this irresistible treat.
Ingredients:
For the crust:
16 whole Oreo, finely ground in food processor
3 tablespoons melted butter
For the ganache glaze:
4 ounces bittersweet chocolate, coarsely chopped
1/2 cup heavy cream
2 teaspoons light corn syrup
For the filling:
1/2 cup sugar
3 Tablespoons Bailey’s Irish Cream
1 1/3 cups sour cream
2 eggs
16 oz (2-8-oz pkg) cream cheese
1 teaspoon vanilla extract
6 ounces semi-sweet chocolate, melted and cooled slightly
Steps
Preheat your oven to 350, and from there, take the Oreos that are ground along with the melted butter, placing them in a bowl until everything is completely combined.
Spoon the mixture into 24 mini cheesecake cups, and then press them downwards until there is a flat bottom to them. if you have a container or a cup that’s small enough to get in there, that works too.
Bake these partially for about 10 minutes, then take them out.
Get a large bowl and then beat the sugar and the cream cheese until it becomes fluffy and light, and then beat in the eggs, once each. Finally, stir in the baileys, the sour cream, and the vanilla to this as well.
Spoon or pour your batter directly into the cheesecake cups that are there, to fill it about less than half.
Add in the chocolate that’s melted, and fill all of this until it’s about ¾ full
Bake the little cups for about 25-28 minutes or until they’re all the way cooked. From there, take them out, and then, put them on a rack that’s wired to help them cool down.
Once you’ve finished the cheesecakes, and they’re sitting to be cool enough to handle, you can loosen the sides of this with a knife that’s plastic, and then, you can remove them, which you can do by pressing up on the bottoms which are removable.
Then, you can arrange these on a waxed paper, and from there make the glaze.
Combine the ingredients for the glaze until they’re combined, and then, put them on the little cheesecakes. Wait a little bit for the glaze to set on these fully before you serve them. enjoy these wonderful little desserts that are great for any occasion.
Try these cookies today and see if you like them.
Conclusion:
Baileys Irish Cream Mini Cheesecakes are the epitome of dessert perfection. This delightful recipe brings together the best of two worlds – the irresistible flavors of Baileys Irish cream and the indulgent creaminess of cheesecake. The result is a divine treat that will have you coming back for more.
The Oreo crust adds a delectable touch of chocolatey goodness to these mini cheesecakes, perfectly complementing the luscious Baileys-infused filling. Each bite is a journey of flavors, with the velvety texture and rich taste of the cheesecake blending harmoniously with the delightful essence of Baileys.
Not only do these mini cheesecakes taste heavenly, but their petite size also allows you to enjoy the flavors guilt-free. Whether served at a gathering or as a personal indulgence, these mini cheesecakes are bound to impress and satisfy even the most discerning dessert enthusiasts.
So, if you’re looking for a dessert that combines elegance, flavor, and a touch of indulgence, look no further than Baileys Irish Cream Mini Cheesecakes. This recipe is a true celebration of taste and a perfect way to enjoy the delightful essence of Baileys in a little piece of heaven. Whether you’re a fan of Baileys, cheesecake, or simply crave a delicious treat, these mini cheesecakes will not disappoint. So, savor the moment and indulge in the luxurious delight of these Baileys-infused mini cheesecakes.